Jefferson County ISU Extension and Outreach is offering ServSafe Food Safety Training certification for foodservice managers and workers from 9 a.m. to 6 p.m. May 9.The class will be taught by Sara Sprouse, a human sciences specialist in nutrition and wellness, with ISU Extension.Topics will include: providing safe food; contamination and food allergens; the safe food handler; flow of food: purchasing, receiving...

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