Washington Evening Journal
111 North Marion Avenue
Washington, IA 52353
319-653-2191
Area lunch menus
Note: All meals served with milk.
Mt. Pleasant Community Schools
MONDAY: Feb. 13: Hot dog/bun, baked beans, lettuce salad/ranch, kiwi
TUESDAY: Feb. 14: BBQ pork sandwich, lettuce salad/ranch, diced pears, Valentine cookie
WEDNESDAY: Feb. 15: Chicken and noodles, mashed potatoes, bread/margarine, banana
THURSDAY: Feb. 16: Super beef nachos, lettuce/cheese, refried beans, orange wedge
FRIDAY: Feb. 17: Meatball sub, ...
N/A
Sep. 30, 2018 9:08 pm
Note: All meals served with milk.
Mt. Pleasant Community Schools
MONDAY: Feb. 13: Hot dog/bun, baked beans, lettuce salad/ranch, kiwi
TUESDAY: Feb. 14: BBQ pork sandwich, lettuce salad/ranch, diced pears, Valentine cookie
WEDNESDAY: Feb. 15: Chicken and noodles, mashed potatoes, bread/margarine, banana
THURSDAY: Feb. 16: Super beef nachos, lettuce/cheese, refried beans, orange wedge
FRIDAY: Feb. 17: Meatball sub, crisp corn, grapes, cheese stick
Middle school will have the above menu or the following choices: Monday, chicken patty; Tuesday, chef salad; Wednesday, sub sandwich; Thursday, PB and J.
High school will have this menu or the following choices: Monday, chicken patty; Tuesday, stuffed potato; Wednesday, sub sandwich; Thursday, pizza; Friday, taco bowl.
New London Community Schools
MONDAY: Feb. 13: Chicken nuggets, mashed potatoes, corn, peaches, Sister Schubert roll
TUESDAY: Feb. 14: Walking taco, corn, frosted sugar cookie
WEDNESDAY: Feb. 15: Mini corn dogs, baked beans, cottage cheese, green beans, applesauce
THURSDAY: Feb. 16: Orange chicken/rice, corn, peaches, fortune cookie
FRIDAY: Feb. 17: NO SCHOOL
Winfield-Mt. Union Community Schools
MONDAY: Feb. 13: Hot dog/bun or sloppy Joe/bun, baked fries, baked beans, tropical fruit
TUESDAY: Feb. 14: Heart-shaped chicken nuggets, mashed potatoes/gravy, corn, mixed fruit
WEDNESDAY: Feb. 15: Sub sandwiches, baked chips, marinated veggie salad, apricots
THURSDAY: Feb. 16: Pizza or hot ham and cheese on bagel, carrots, apple slices/caramel dip, peach slices
FRIDAY: Feb. 17: Bosco cheese sticks, pasta/marinara sauce, peas and carrots, Mandarin oranges
WACO Community Schools
MONDAY: Feb. 13: Pizza patty/bun, baby carrots, brownie, applesauce
TUESDAY: Feb. 14: Heart-shaped chicken nuggets, mashed potato/gravy, California blend, cherry bars
WEDNESDAY: Feb. 15: Creamed turkey/biscuit, corn, string cheese, five-cup salad
THURSDAY: Feb. 16: Tenderloin/bun, hash rounds, coleslaw, fruit cocktail
FRIDAY: Feb. 17: Chili/crackers, toasted cheese, cinnamon roll, yogurt
Danville Community Schools
MONDAY: Feb. 13: Valentine heart chicken nuggets, mashed potatoes/gravy, fruit
TUESDAY: Feb. 14: Mini corn dogs, hashbrown patty, butter beans, fruit, chocolate chip cookie
WEDNESDAY: Feb. 15: Pepperoni pizza, lettuce salad/dressing, baked chips, fruit
THURSDAY: Feb. 16: Turkey gravy, mixed vegetables, fruit, rolls
FRIDAY: Feb. 17: DHS combo, lettuce, cheese, corn, baked chips, fruit
Mt. Pleasant Christian School
MONDAY: Feb. 13: Potato soup, ham sandwich, baby carrots/dip, pineapple
TUESDAY: Feb. 14: Super nachos, corn, grapes, cupcake
WEDNESDAY: Feb. 15: Lasagna, bread stick, lettuce salad, banana
THURSDAY: Feb. 16: Baked chicken, mashed potatoes/gravy, green beans, pears, roll
FRIDAY: Feb. 17: Pizza, cottage cheese, cooked carrots, orange wedge, cookie
Head Start
MONDAY: Feb. 13: Breakfast: Life cereal, grape juice; a.m. snack: cottage cheese, round crackers; lunch: pasta/meat sauce, green beans, pears, breadstick; p.m. snack: turkey and cheese, wheat cracker
TUESDAY: Feb. 14: Breakfast: raisin bread, peaches; a.m. snack: cereal mix (Chex, Cheerios, Goldfish); lunch: baked chicken breast, broccoli and rice, sliced oranges, wheat bread; p.m. snack: pizza hummus, breadstick
WEDNESDAY: Feb. 15: Breakfast: multi-grain Cheerios, bananas; a.m. snack: whipped sweet potatoes, graham crackers; lunch: hamburger, baked beans, pineapple; p.m. snack: hard boiled egg, wheat crackers
THURSDAY: Feb. 16: Breakfast: pancakes, strawberries; a.m. snack: cheese slices, wheat bread; lunch: pork roast, mashed potatoes, peaches, wheat tea roll; p.m. snack: broccoli and cauliflower, Club crackers
FRIDAY: Feb. 17: Breakfast: blueberry muffins, apricots; a.m. snack: Tropical/Orange V8 Fusion, wheat bread; lunch: egg and sausage bake, fresh veggie medley, cherries, biscuit; p.m. snack: yogurt, vanilla wafers

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