Washington Evening Journal
111 North Marion Avenue
Washington, IA 52353
319-653-2191
Congregate Meals: April 15-20, 2013
The Fairfield Senior Citizen Center has listed its menu for the coming week.
Meals are served at 11:30 a.m. Monday through Friday at the Fairfield senior center and at noon Monday, Wednesday and Friday at the Lockridge senior center.
Monday ? Glazed pork chop, baked sweet potato half, creamed peas, and a banana.
Tuesday? Chicken salad sandwich with lettuce and a tomato slice, potato salad, broccoli, cantaloupe, ...
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Sep. 30, 2018 10:26 pm
The Fairfield Senior Citizen Center has listed its menu for the coming week.
Meals are served at 11:30 a.m. Monday through Friday at the Fairfield senior center and at noon Monday, Wednesday and Friday at the Lockridge senior center.
Monday ? Glazed pork chop, baked sweet potato half, creamed peas, and a banana.
Tuesday? Chicken salad sandwich with lettuce and a tomato slice, potato salad, broccoli, cantaloupe, and an oatmeal raisin cookie.
Wednesday ? Spaghetti noodles with meat sauce, broccoli, cauliflower, spinach salad with vinegar and oil dressing, and peach banana gelatin.
Thursday ? Pot roast, boiled potatoes, sautéed onions, baby carrots, sliced strawberries, and a vanilla ice cream cup.
April 19 ? Lemon pepper fish, parsley noodles, lima beans, and orange slices.
Meals are offered on a contribution basis for persons 60 years of age and older and their spouses of any age. Full cost of meals is: congregate, $5.87; carryout, $6.35; home delivered, $7.73.
Reservations for meals at the Fairfield senior center must be made one day in advance either at the center or by calling 472-4403.
For reservations at Lockridge, call 319-696-2711.
Bingo is played from 12:15-1:30 p.m. Tuesday and Thursday, in Fairfield.