Congregate meals Dec. 16-20

Congregate meals are served at 11:30 a.m. weekdays at Fairfield Community Center. Reservations are required one day in advance at the center or by calling 641-472-4403. A fee is charged.

Monday, Dec. 16 - Salisbury steak, baked potato, sour cream, four way mixed veggies, whole grain bread, tropical fruit

Tuesday, Dec. 17 - Open faced turkey sandwich, gravy, homemade mashed potatoes, corn, strawberry ice cream

Wednesday, Dec. 18 - Herbed baked cod, au gratin potatoes, roasted broccoli, whole grain roll, blueberry crisp, corn

Thursday, Dec. 19 - Chili soup, carrot slaw with raisins, corn bread, fresh fruit

Friday, Dec. 20 - Holiday meal: glazed ham, mashed potatoes, gravy, green beans with bacon and onions, pecan pie, wheat dinner roll