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Washington Evening Journal
111 North Marion Avenue
Washington, IA 52353
319-653-2191
Congregate meals: Nov. 18-22
N/A
Nov. 14, 2019 11:15 am
Congregate meals are served at 11:30 a.m. weekdays at Fairfield Community Center. Reservations are required one day in advance at the center or by calling 641-472-4403. A fee is charged.
Monday, Nov. 18 - Chicken teriyaki, stir fry vegetables, brown rice, apple crisp, ice cream.
Tuesday, Nov. 19 - Vegetable omelet, hash browns, breaded tomatoes, pineapple and bananas.
Wednesday, Nov. 20 - Loose meat on bun, peas and carrots, potato salad, fresh fruit.
Thursday, Nov. 21 - Chicken fettuccine over pasta, sauteed zucchini, bread stick, mandarin oranges.
Friday, Nov. 22 - Turkey taco meat in soft shell tacos, shredded lettuce, diced tomatoes, rice and beans, pineapple.
