Area lunch menus

Note: All meals served with milk.

Mt. Pleasant Community Schools

MONDAY: Sept. 26: Macaroni and cheese, peas, apricots, apple slices

TUESDAY: Sept. 27: BBQ rib/bun, baked beans, baby carrots/dip, diced pears

WEDNESDAY: Sept. 28: Chicken wrap, lettuce/cheese, corn, banana

THURSDAY: Sept. 29: Spaghetti, wheat bread/margarine, lettuce salad, grapes

FRIDAY: Sept. 30: Grilled cheese, green beans, orange wedge, warm apple crisp

Middle school will have the above menu or the following choices: Monday, cheeseburger; Tuesday, chef salad; Wednesday, sub sandwich; Thursday, sack lunch.

High school will have this menu or the following choices: Monday, cheeseburger; Tuesday, stuffed potato; Wednesday, sub sandwich; Thursday, pizza; Friday, taco bowl or taco salad.

New London Community Schools

MONDAY: Sept. 26: Birthday day: stuffed crust pizza, lettuce salad, strawberries, ice cream, birthday cake

TUESDAY: Sept. 27: Country fried steak, mashed potatoes, green beans, homemade hot rolls

WEDNESDAY: Sept. 28: Chef salad or SUBourWAY, chips, cottage cheese/yogurt, apple slices, carrot sticks

THURSDAY: Sept. 29: Chicken patty/bun, potato cubes, strawberries

FRIDAY: Sept. 30: Spaghetti/meat sauce, breadsticks, peas, applesauce

Winfield-Mt. Union Community Schools

MONDAY: Sept. 26: Spaghetti/meat sauce or fajita chicken wrap, green beans, cucumber slices/ranch dip, orange wedges, spiced apples, pumpkin bars

TUESDAY: Sept. 27: Breaded pork tenderloin/bun or pizza dippers/marinara, baked beans, sweet potato crisp cuts, blueberries, fruit cocktail

WEDNESDAY: Sept. 28: Chicken alfredo pasta or deli combo sub, zucchini squash, tossed romaine salad, banana, fruit cocktail

THURSDAY: Sept. 29: Beef taco salad, roll or popcorn chicken w/brown rice, carrot and celery sticks, hummus, apples/fruit dip

FRIDAY: Sept. 30: Chicken nuggets or grilled cheese/tomato soup, snap peas, three-bean salad, strawberries, mandarin oranges, roll, banana cake

WACO Community Schools

MONDAY: Sept. 26: Cheddarworst/bun, potato chips, baked beans, bananas

TUESDAY: Sept. 27: Cheeseburger/bun, potato wedges, peaches

WEDNESDAY: Sept. 28: Chicken salad on croissant, French fries, fruit cocktail

THURSDAY: Sept. 29: Fish sticks, macaroni and cheese, green beans, apricots

FRIDAY: Sept. 30: Touchdown chicken nuggets, mashed potatoes/gravy, mixed vegetables, pink applesauce

Danville Community Schools

MONDAY: Sept. 26: Hamburger/bun, potato cubes, peas and carrots, fruit choice, creamed rice

TUESDAY: Sept. 27: Popcorn chicken, mashed potatoes, gravy, pasta salad, fruit choice

WEDNESDAY: Sept. 28: Pork fritter/bun, lettuce, tomato, corn, fruit choice, chocolate chip cookie

THURSDAY: Sept. 29: Cheese pizza, green beans, texas caviar salad, applesauce, watermelon chunks

FRIDAY: Sept. 30: Turkey gravy, mashed potatoes, mixed vegetables, hot roll, fruit choice

Alternate Entrée Choices: Monday: Chicken patty/bun; Tuesday: Bar-Q-Rib patty/bun; Wednesday: Elementary: Hamburger/bun, Jr. and Sr. High: Deli bar; Thursday: Elementary: Hot dog/bun, Jr. and Sr. High: Potato Bar; Friday: Fish/bun.

Mt. Pleasant Christian School

MONDAY: Sept. 26: Salisbury steak, mashed potatoes/gravy, corn, tropical fruit

TUESDAY: Sept. 27: Spaghetti, breadstick, green beans, pineapple

WEDNESDAY: Sept. 28: Tator tot casserole, carrots, banana, cinnamon swirl cake

THURSDAY: Sept. 29: Beef stew w/veggies, biscuit, peaches

FRIDAY: Sept. 30: Super nachos, Mexican corn, pears, cake

Head Start

MONDAY: Sept. 26: Breakfast: Life cereal, grape juice; a.m. snack: Cottage cheese, round crackers; Lunch: Pasta/meat sauce, green beans, pears, breadstick; p.m. snack: Turkey and cheese, wheat cracker

TUESDAY: Sept. 27: Breakfast: Raisin bread, peaches; a.m. snack: Cereal mix (Chex, Cheerios, goldfish); Lunch: Baked chicken breast, broccoli and rice, sliced oranges; p.m. snack: Pizza sauce, hummus, breadstick

WEDNESDAY: Sept. 28: Breakfast: Multi-grain Cheerios, bananas; a.m. snack: Whipped sweet potatoes, graham crackers, pineapple juice; Lunch: Hamburger sandwich, baked beans, pineapple; p.m. snack: Hard boiled egg, wheat crackers

THURSDAY: Sept. 29: Breakfast: Pancakes, strawberries; a.m. snack: Cheese slices, wheat bread; Lunch: Pork roast, mashed potatoes, peaches, wheat tea roll; p.m. snack: Broccoli and cauliflower, club crackers

FRIDAY: Sept. 30: Breakfast: Blueberry muffins, apricots; a.m. snack: Tropical/Orange V8 Fusion, wheat bread; Lunch: Egg and sausage bake, fresh veggie medley, cherries, biscuit; p.m. snack: Yogurt, vanilla wafers