Pekin Menus

MONDAY: Spring Break

TUESDAY: Spring Break

WEDNESDAY: WG Muffin, String Cheese, Fruit & Juice Choices

THURSDAY: Egg Omelet, WG Toast, Fruit & Juice Choices

FRIDAY: WG Long John, GoGurt, Fruit & Juice Choices

LUNCH

MONDAY: Spring Break

TUESDAY: Spring Break

WEDNESDAY: Hot Ham and Cheese on Bun, Baked Beans, Baby Carrots, Pineapple, Grapes

THURSDAY: Spaghetti, Green Beans, Caesar Salad, Diced Peaches, Banana, WG Breadstick

FRIDAY: WG Crispitos with Cheese Sauce, Steamed Corn, Refried Beans, Diced Pears, Orange Slices, WG Belly Bars

This menu is subject to change without notice

All students must have at least three components on their plate. Students are required to have at least ½ cup of fruit or vegetable on their plate daily. Components are meat/meat alternative, fruit, vegetable, grain, and dairy.