Washington Evening Journal
111 North Marion Avenue
Washington, IA 52353
319-653-2191
Pekin Menus
Week of October 10
Melissa Robison
Oct. 6, 2022 11:02 am
BREAKFAST
MONDAY: French Toast Sticks, String Cheese, Fruit/Juice Choice
TUESDAY: WG Pop Tart, Yogurt Cup, Fruit/Juice Choice
WEDNESDAY: Egg Patty, WG Toast, Fruit/Juice Choice
THURSDAY: Sausage Patty, WG Toast, Fruit/Juice Choice
FRIDAY: WG Donut Holes, String Cheese, Fruit/Juice Choice
LUNCH
MONDAY: Mini Corn Dogs, French Fries, Green Beans, Pineapple Tidbits, Frozen Fruit Cup, WG Goldfish
TUESDAY: Chicken Noodles, Mashed Potatoes, Baby Carrots, Applesauce, Blueberries, Cinnamon Rolls
WEDNESDAY: WG Pizza, Romaine Lettuce with French, Peas, Mixed Fruit, Grapes
THURSDAY: Hamburger on SMB, Baked Beans, Cucumber Slices, Diced Pears, Bananas
FRIDAY: Baked Potato with Cheese Sauce, Ham Slice, California Blend, Mandarin oranges, Strawberries, WG Dinner Roll (7-12), WG Bar
This menu is subject to change without notice
All students must have at least 3 components on their plate. Students are required to have at least ½ cup of fruit or vegetable on their plate daily. Components are meat/meat alternative, fruit, vegetable, grain, and dairy.